Short Info: Ingrediente:
300 g ciuperci, 300 g arpagic, 200 g măsline, 200 g ceapă, 150 ml ulei, 60 g bulion, 50 ml vin, 1 g piper, 1 legătură de verdeaţă, sare.
Mod de preparare:
După ce s-au curăţat şi spălat, ciupercile...
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Tags: aperitiv, zacusca, masline, ciuperci
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