Short Info: Ingrediente:
Cap de porc cu guşă 2 kg, limbă de porc sau de vacă 500 g, şorici de porc 500 g, inimă de porc 500 g, usturoi 30 g, piper 5 g, sare 45 g, stomac de porc 1 buc.
Mod de preparare:
Capul de porc, limba, şoriciul...
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Tags: toba, afumatura, limba de porc, sorici
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