Short Info: Ingrediente
400 g ciuperci proaspete sau conservate, 100 g unt, 100 g ceapă,1 ţelină, 1-2 rădăcini de pătrunjel.
Pentru pateuri: 100 g făină, 100 g unt sau margarina, 100 g brânză de vaci bine scursă, sare.
Mod...
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Tags: supa, crema, ciuperci
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