Short Info: Ingrediente:
Ulei 100 g, oţet 9° 50 ml, pătrunjel verde 1 leg, piper, sare.
Cum se prepara:
Uleiul, oţetul, sarea şi piperul măcinat se pun într-un vas şi se amestecă, pâna ce amestecul devine lăptos. Se adaugă...
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Tags: sos vinegret, piper, patrunjel, sosuri reci
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