Short Info: Ingrediente:
30- 40 g ciuperci uscate, 50 g unt, 20 g făină, 1 ceapă, 1 rădăcină de pătrunjel, 1 foaie de dafin, sare, pătrunjel verde.
Mod de preparare:
Se spală ciupercile în apă rece...
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Tags: ciuperci, sos, ceapa, dafin
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