Short Info: Ingrediente
2-3 galbenusuri de ou, 2-3 linguri de zahar, 200-300 ml lapte fierbinte, 1 lingurita de rom sau coniac.
Mod de preparare
Se freaca galbenusurile cu zaharul tos, se toarna treptat laptele clocotit, iar la urma se...
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Tags: zahar tos, sodou, rom, coniac
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