Short Info: Ingrediente
1 kg pui, 1 kg sparanghel, 120 g unt, 30 g pesmet, sare.
Mod de preparare
Bucăţile de pui sau sferturile se prăjesc in jumătate din cantitatea de unt, intr-o cratiţă. După ce s-au rumenit...
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Tags: pui, sparanghel, unt
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