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Intreaba despre Piept de pasare pane

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Piept de pasare pane

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Intreaba despre Piept de pasare pane

Piept de pasare pane

Short Info: Ingrediente 600 g piept de curcan sau de găină, 30 g făină, 100 g untură, 100 g pesmet, 2 ouă, 50 g unt, sare, piper, 1/2 lămaie. Mod de preparare Pieptul de curcan sau de găină se taie in felii care se bat... [read article]
Tags: piept, pasare, faina

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