Short Info: Ingrediente
1 gască de circa 3-4 kg curăţată şi fără oase, 50-60 g sare, 5 g piper, 3 g ienibahar sau coriandru, 5 g boia de ardei, 60 g usturoi, 3 g silitră, 1-2 foi de cimbru, 1/2 pahar de apă.
Mod de preparare
Se...
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Tags: pastrama, gasca, piper
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