Short Info: Ingrediente:
1,200 kg peşte, 300 g ceapă, 150 ml ulei, 50 g usturoi, 1 fir cimbru, 1/2 foaie dafin, 50 g bulion, 1/2 pahar vin, 1 kg cartofi, 300 g roşii, sare, boia sau piper.
Mod de preparare:
Se taie crapul în bucăţi...
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Tags: usturoi, crap, somn, ulei
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