Short Info: Ingrediente:
Carne de pasăre fiartă 300 g, ouă 10 buc, lamaie 50 g, muştar 20 g, unt 50 g, piper, sare.
Mod de preparare:
Carnea de pasăre fiartă se dă de 2-3 ori prin maşina de tocat. Ouăle se fierb...
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Tags: oua umplute, carne, pasare, gustare
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