Short Info: Ingrediente
200-300 g orez, 1 1/4 L lapte, 150-200 g zahăr, 1 plic zahăr vanilat, scorţişoară, coajă de lămaie, sare.
Mod de preparare
Orezul se alege, se spală şi se pune la fiert in apă. Cand este pe jumătate...
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Tags: orez, lapte, zahar
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