Short Info: Ingrediente
1 kg carne de miel, 2 linguri grasime, 1 lingura faina, 1-2 lamai, sare.
Mod de preparare
Carnea taiata in bucati, se prajeste in grasime si sare, se adauga apa si se lasa sa fiarba. Separat se prepara sosul alb....
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Tags: anghemaht, miel, grasime, faina, lamaie, sare
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