Short Info: Ingrediente
600 g muschiulet de porc, 200 g ciuperci proaspete, 100 g cascaval, 25 g unt, 2 oua, 1 lingura de faina, 300 g pesmet, sare, piper, ulei sau un¬tura pentru prajit.
Mod de preparare
Se despica muschiuletii in doua...
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Tags: porc, umplut, muschi
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