Short Info: Ingrediente
30-40 g orez, 1 I apă, 3 g sare, eventual zeamă de lămaie.
Mod de preparare
Orezul curăţat, bine spălat, se pune să fiarbă lent in apă rece pană se terciuieşte bobul complet. Se recomandă in ...
[read article]
Tags: mucilagiu, orez, sare
Note: This page contains links to other websites related to Mucilagiu de orez, that we think may be of interest and use to you. We have no control over them and their pages content.