Short Info: Ingrediente :
Ouă 4 buc, ciuperci (conservă) 60 g, unt 30 g, pătrunjel verde 1/2 leg, piper, sare.
Mod de preparare :
Ouăle se sparg, se bat cu telul, se adaugă sarea, piperul şi verdeaţa tocată....
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Tags: jumari, oua, ciuperci, unt
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