Short Info: Ingrediente
800 ml vin de 12°, 180 g zahar, 100 ml alcool de 80°, 1 lingura de caramel lichid, 5 g coaja de portocala, 2-3 g coaja de nuci verzi (poate fi uscata), 1/2 g scortisoara, 1/2 g nucsoara, citeva frunze de menta.
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Tags: imitatie de vermut, zahar, alcool
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