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Intreaba despre Glazura de cacao

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Glazura de cacao

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Intreaba despre Glazura de cacao

Glazura de cacao

Short Info: Ingrediente 300 g zahar tos, 100ml apa, 100 g lapte praf, 100 g cacao, 30 ml rom, 50 g unt. Mod de preparare Zaharul tos se dizolva cu apa si se pune la fiert 5â€”6 min, pana se leaga ca pentru serbet (v. reteta "Crema... [read article]
Tags: glazura, cacao, zahar tos

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