Short Info: Ingrediente
100-120 g zahar pudra, 1 albus, 1/4 lamaie.
Mod de preparare
Intr-un castronas mic sau intr-o farfurie adanca se freaca albusul, adaugand treptat zaharul pana ce albusul se ingroasa si capata luciu. Se adauga...
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Tags: glazura, albus, zahar pudra
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