Short Info: Ingrediente :
Lapte 1,6 l, mălai 400 g, unt 100 g, smantană 150 g, caş de oaie 200 g, sare 30 g.
Mod de preparare :
Se pune laptele la fiert, se adaugă sare, apoi, cand a dat în fiert, se adaugă mălaiul, amestecandu-se....
[read article]
Tags: geandra, lapte, malai, unt
Note: This page contains links to other websites related to Geandra, that we think may be of interest and use to you. We have no control over them and their pages content.