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Intreaba despre Friptura de piept de porc la tava

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Friptura de piept de porc la tava

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Intreaba despre Friptura de piept de porc la tava

Friptura de piept de porc la tava

Short Info: Ingrediente 1,500 kg carne de porc (piept cu os), 60 g untura, 1 ceapa, usturoi, sare. Mod de preparare Carnea se taie in benzi de lungimea tavii, late de 6—8 cm, se spala in apa rece, se scurge bine, se sareaza si se pune... [read article]
Tags: friptura, piept, porc

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