Short Info: Ingrediente:
Pentru 6 porţii: 1,200 kg şalău, 100 g unt, 60 g făină, 1/2 I lapte, 2 ouă, 60 g caşcaval, 1/2 pahar vin, ceapă, sare, piper.
Mod de preparare:
După ce peştele a fost curăţat...
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Tags: salau, unt, faina, lapte
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