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Intreaba despre Escalop natur

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Intreaba despre Escalop natur

Escalop natur

Short Info: Ingrediente 900 g carne pulpa sau muschi de porc, 30 g faina, 100 g untura, 1/2 pahar de vin, 50 g unt, piper, sare. Mod de preparare Carnea se taie in felii de circa 70 g fiecare, care se bat foarte putin, se sareaza, se... [read article]
Tags: escalop, soteuri, carne

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