Short Info: Ingrediente :
1 crap de aproximativ 1 kg, 100 g ulei de gătit, 2 linguri făină de grâu, pătrunjel verde, piper şi sare, după gust.
Mod de preparare:
Se curăţă peştele, se dezosează, se spală...
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Tags: Crap, Ulei, Sare, Peste
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