Short Info: Ingrediente
800 g fasole verde sau păstăi tinere de fasole grasă, 200 g ceapă, 100 ml ulei, 200 g roşii, 30 g bulion, 30 g făină, mărar şi pătrunjel verde, oţet, sare
Mod de prepapare
Ceapa...
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Tags: ciorba, fasole verde, ceapa, ulei
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