Short Info: Ingrediente
600 g carne macră sau 1 kg carne cu os, 100 g untură sau 100 ml ulei, 150 g ceapă, 300 g morcovi, 1 dovlecel, 300-400 g cartofi, 1 ţelină, 2-3 ardei graşi, 30 g bulion, cateva roşii, 100 ml vin,...
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Tags: carne cu legume, carne macra, verdeata
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