Short Info: Ingrediente
500-600 g spanac, 100 g morcovi, 2-3 rădăcini de pătrunjel, 100 g ceapă, 2-3 roşii sau suc de roşii, 100 ml ulei, 300 g cartofi, 1/2 I borş, cate 1 lingură de mărar, pătrunjel şl leuştean toate tăiate mărunt...
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Tags: bors, spanac, morcovi, smantana
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