Short Info: Ingrediente
300 g zmeura, 150 g zahar, 10 g gelatina, 300 g frisca batuta.
Mod de preparare
Se da zmeura prin sita si se pune la fiert impreuna cu zaharul. Se amesteca mereu pana se obtine o marmelada potrivit de groasa....
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Tags: bavareza, zmeura, zahar
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