Short Info: Ingrediente:
Mălai 300 g, smântâmă 500 g, unt 200 g, brânză de oi 300 g, caş proaspăt 200 g, sare.
Mod de preparare:
Se pune smântâna la fiert, se adaugă sare, 100 g unt şi malaiul, amestecându-se bine. Se adaugă...
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Tags: smantana, unt, cas, malai
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